CONNECTION THROUGH COOKERY
Foraging & Fire-Cookery Experience Days

We are currently taking group bookings only. We will be hosting limited ticketed events for the general public or voucher holders in 2025, please EMAIL us to register your interest for upcoming events. 

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Love good food and keen to learn creative de-stressing skills to last a lifetime? Want to discover wild edibles, learn about their herbal powers, seasonal food and how to cook over fire while in magical woodland setting?

 

Join chef and forager Jacqueline Wise of Positively Delicious, a Nomadic Cookery School, and discover her mindful ‘Connection through Cookery’ concept. Find joy in the simple pleasures of nourishing foods, and enjoy big dose of foodie wellbeing inspiration. 

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Our Venues

We have partnered with a luxury glamping site 'Zephyr Domes' near Pulborough, West Sussex.

We also work in private homes, hired houses for corporate team off sites, and create bespoke events for brands looking for something different. ​

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What’s Included?

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-Wild herbal tea ritual welcome drink and sweet treats
-Introduction to ‘Connection through cookery’ - how to use a mindful approach to nature, herbs & cooking to reduce stress, giving of journals
-Foraging walk 
-Wild inspired cocktails/mocktails and canapes
-Hands-on communal Fire Cookery Lesson with recipes to keep, using seasonal and foraged ingredients
-Create and enjoy a communal meal with complimentary organic wine/soft drinks
-Learn how to create positive mental, physical and environmental change through eating ‘Regenerative food’
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(Sample) Menu
Our menus are colourful, seasonal and nourishing, largely gluten and dairy free, always include vegan options and contain no seed oils or refined sugar

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Cleavers, dandelion & peppermint tea
Nettle matcha power balls with plantain seeds (VG, GF)
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Sloe gin martinis or Kombucha
Selsey crab crostini with cucumber & wild fennel (DF)
Hog weed & chilli oil spiced pasture red pork belly pops (GF, DF)
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Wild herb & turmeric spiced flatbreads (VG)
Beetroot & wild garlic hummus (VG, GF)
Spiced Southdowns venison steaks / spiced tofu steaks (GF, DF)
Three cornered leek potato salad topped with edible flowers (V, DF, GF)
Allotment 'slaw with red cabbage, onion, celery, carrot, sultanas & sunflower seeds with maple & cider vinegar (VG, GF)
Fire roasted seasonal vegetables with wild greens quinoa & peanut satay sauce (VG, GF)
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Dark chocolate, date and almond tart with fire cooked organic fruit & maple cream (VG, GF)

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All dietary requirements can be catered for, as long as we are notified in advance.

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From £120 per person 

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"I decided to step out of my comfort zone and in doing so, it turns out that my day with Positively Delicious was exactly what my mind and body so desperately needed."- @GIRLABOUTSUSSEX​